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CDM, CFPP Scope of Practice: What it Means in CMS Regulations, How it Sets... CDM, CFPP Scope of Practice: What it Means in CMS Regulations, How it Sets CDM, CFPPs Apart
Nov 29, 2023This webinar was recorded live on November 28, 2023. In this one-hour webinar, we will review how the CDM, CFPP credential... more detailsEnhancing Your Food Safety Culture: A Framework for Continual Improvement a... Enhancing Your Food Safety Culture: A Framework for Continual Improvement and Standardization
Nov 27, 2023A food safety management system is more than just a set of policies, procedures, and processes. It is a culture of continual... more detailsACE All-Year Long: The Impact of Staff & Supply Chain Shortages on the Food... ACE All-Year Long: The Impact of Staff & Supply Chain Shortages on the Foodservice Operation
Nov 1, 2023According to HealthLeaders Magazine, the toll on front-line health-care workers is at an all time high. This is causing great... more detailsACE All-Year Long: Find Cover for 2023 or Not? Updated 2023/CMS Mega Rules... ACE All-Year Long: Find Cover for 2023 or Not? Updated 2023/CMS Mega Rules Phases I, II & III
Nov 1, 2023In this session, Barbara address the CDM, CFPP's role in regulatory compliance through a review of the CMS 2023 combined rule... more detailsACE All-Year Long: Handling Live Wires: The Psychological Hazard of Leading... ACE All-Year Long: Handling Live Wires: The Psychological Hazard of Leading Others
Nov 1, 2023In this session, Dr. Polizzi reviews the known hazards that exist for people leaders, shares the business impact of not addre... more details- Nov 1, 2023Everyone in a leadership is facing a myriad of challenges daily. The key to not getting bogged down in the daily minutia is t... more details
ACE All-Year Long: Nutrition and Food Service Deficiencies: How to Avoid Im... ACE All-Year Long: Nutrition and Food Service Deficiencies: How to Avoid Immediate Jeopardy
Nov 1, 2023It is vital as a food service manager that you have a clear understanding of the survey process and how the level of the defi... more details- Nov 1, 2023This session segues into the service standards and environmental aspects of the physical dining space. It also discusses best... more details
Gathering Around the Holiday Table: Healthful Meal Ideas for the Holiday Se... Gathering Around the Holiday Table: Healthful Meal Ideas for the Holiday Season
Oct 25, 2023This webinar was recorded live on October 23, 2023. Season's Greetings and Happy Hollandaise! Hear from the American Cul... more details- Oct 20, 2023In the next few sections, we will explore the various aspects of food safety in schools—from the importance of proper h... more details
- Aug 16, 2023This webinar was recorded live on August 16, 2023. Foodborne illness is a common and expensive public health problem cause... more details
Continuing Competence and the CBDM Self-Assessment Tool: What You Need to K... Continuing Competence and the CBDM Self-Assessment Tool: What You Need to Know
May 25, 2023This webinar details the CBDM Continuing Competence Initiative and explains why this initiative is important for you as a foo... more details- Apr 4, 2023This webinar was recorded live on April 3, 2023. During this webinar, Chef Christina Bodanza, CEC, CDM, CFPP and moderator... more details
- Jan 30, 2023This webinar was recorded live on January 23, 2023. Hosted by the American Culinary Federation (ACF) and the Association o... more details
- Jan 6, 2023This webinar was co-hosted with Performance Foodservice, and was recorded live on December 8, 2022. Most likely, you are p... more details
- Apr 22, 2021In December 2020, the 2020-2025 Dietary Guidelines for Americans were released to the public. These guidelines are considered... more details
- Aug 13, 2019This webinar will present a general overview of what dementia is along with some current nutrition trend in prevention and ma... more details
- Mar 14, 2019Professional Practice Standards serve as the basis for quality dietetic practice for dietary managers. In this webinar, under... more details

