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ace all year long

Content Tagged: "ace all year long"

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Building Community & Engagement in a Diverse Workforce

View this session designed to foster a sense of community, both inside and outside our organizations, and enhance engagement within our diverse workforce. Through collaborative activities and open discussions, explore strategies to celebrate our differences, promote inclusivity, and strengthen connections among team members.

Fostering Food Safety Excellence Through Sanitation, Strategic Planning, and Effective Communication

Video

01:17:21

Aug 11, 2025

Fostering Food Safety Excellence Through Sanitation, Strategic Planning, and Effective Communication

Ready to elevate your operation’s food safety practices to excellence? This presentation is your power-up! Learn how to to minimize risk, ensure compliance, and be the next champion of a safer food environment within their organization.

Video

00:52:11

Aug 7, 2025

Checking All the Boxes: How to Create a Regulatory-Compliant Disaster Meals Program

Disasters can strike anytime. Healthcare communities depend on Food and Nutrition Services for uninterrupted nutritious meals. Is your facility prepared with the quantity and quality of meals needed during a disaster? The community expects healthcare is a beacon of safety during an emergency. Are you ready? Learn the latest requirements for practical disaster preparedness from a public health nutritionist.

Video

00:55:53

Jul 31, 2025

Tech at the Table: How Artificial Intelligence Can Help You Work Smarter, Not Harder

Artificial intelligence is one of the hottest topics in the tech world right now, but it's not just for Silicon Valley startups anymore. Discover the potential benefits of using AI in your role, as well as shortcomings and ethical implications. Engage in a variety of practical use cases for the CDM, CFPP with popular AI tools. Learn how AI will continue to affect various aspects of the foodservice world – and how you can stay up to date with a constantly evolving digital landscape.

The Impact of Staffing and Supply Chain on Your Operations

Video

01:22:36

Nov 1, 2023

ACE All-Year Long: The Impact of Staff & Supply Chain Shortages on the Foodservice Operation

According to HealthLeaders Magazine, the toll on front-line health-care workers is at an all time high. This is causing great concern for patient's receiving access to the care they need. Our panelists across many facility types address the concerns we are all facing. Identify strategies to overcome these challenges so you can continue to provide top quality and safe food for all those you serve.

Find Cover for 2023 or Not? Updated 2023/CMS Mega Rules Phases I, II, & III

Video

01:19:42

Nov 1, 2023

ACE All-Year Long: Find Cover for 2023 or Not? Updated 2023/CMS Mega Rules Phases I, II & III

In this session, Barbara address the CDM, CFPP's role in regulatory compliance through a review of the CMS 2023 combined rule for the PPS [CMS-1765-F] 08.03.22 §483.60. She recaps Phase I, II, & III areas of concern for our Food & Nutrition Services Departments, followed by an in-depth discussion of the changes to the MDS & Survey process that you can expect for 2023.

Handling Live Wires - The Psychological Hazard of Leading Others

Video

01:07:10

Nov 1, 2023

ACE All-Year Long: Handling Live Wires: The Psychological Hazard of Leading Others

In this session, Dr. Polizzi reviews the known hazards that exist for people leaders, shares the business impact of not addressing these risks, and shares established tactics that can be applied immediately to help managers and their teams flourish.

Looking Forward and Rekindling Your Passion

Video

01:02:19

Nov 1, 2023

ACE All-Year Long: Looking Forward and Rekindling Your Passion

Everyone in a leadership is facing a myriad of challenges daily. The key to not getting bogged down in the daily minutia is to move forward by creating a clear vision of where you want to take the organization. This involves planning, but most importantly, it means that you as the director must realize your value and the value of your team and have the ability to articulate that value to others and finding ways to rekindle the passion for your work.

Nutrition and Food Service Deficiencies: How to Avoid Immediate Jeopardy

Video

01:17:41

Nov 1, 2023

ACE All-Year Long: Nutrition and Food Service Deficiencies: How to Avoid Immediate Jeopardy

It is vital as a food service manager that you have a clear understanding of the survey process and how the level of the deficiency is assigned. This session will identify common nutrition and food service tags and provide you with tools to take back to your community to implement for survey success.

Get the Secret Sauce: Dining With Dementia

Video

01:26:04

Nov 1, 2023

ACE All-Year Long: Get the Secret Sauce - Dining With Dementia

This session segues into the service standards and environmental aspects of the physical dining space. It also discusses best practice recommendations for the standard dining model and what considerations/actions should be undertaken to improve the dining experience for persons living with dementia.