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Tech at the Table: How Artificial Intelligence Can Help You Work Smarter, Not Harder

July 31, 2025

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This session was recorded on June 24, 2025 at the 2025 ANFP Annual Conference & Expo (ACE) in Bloomington, MN.

Panelist:

Chrissy Carroll, MPH, RD

Artificial intelligence is one of the hottest topics in the tech world right now, but it’s not just for Silicon Valley startups anymore. Discover the potential benefits of using AI in your role, as well as shortcomings and ethical implications. Engage in a variety of practical use cases for the CDM, CFPP with popular AI tools. Learn how AI will continue to affect various aspects of the foodservice world – and how you can stay up to date with a constantly evolving digital landscape.

ANFP members who view this webinar and complete the quiz are eligible to receive 1.0 GEN CE credits. Purchase the webinar in the ANFP Marketplace HERE or click the button below and complete the quiz.

Purchase & Complete the Quiz

This course is a level II continuing competence. View continuing competence level descriptions HERE.

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