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Edge: Training Staff w/ Nutrition in Mind: Bridging the Gap Between Foodser... Edge: Training Staff w/ Nutrition in Mind: Bridging the Gap Between Foodservice & Clinical Nutrition
Feb 3, 2025The education of staff is essential to increase their understanding of how foodservice department goals relate to nutrition t... more details- Feb 1, 2025ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu... more details
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- Jan 10, 2025ANFP Chair of the Board of Directors, Felicia Smith, MHA, CDM, CFPP, welcomes you to Pride in Foodservice Week 2025.... more details
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