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Posts related to: Industry Insights: Skilled Nursing Facility Food & Nutrition Services Benchmarks

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00:19:37

Career Reflections - Jim Thoma, CDM, CFPP

Oct 27, 2021
This episode features Jim Thoma, CDM, CFPP. Jim is the Dining Services Manager at Pennswood Village in Newton, PA. He has bee...
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00:04:46

Meet a Member - Amarilys Saluk, CDM, CFPP

Oct 27, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
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00:01:14

Industry Insights: Sanitation and Food Safety in Acute Care

Aug 16, 2021
In this episode of Industry Insights, we look at sanitation and food safety in acute care centers. Sanitation and food safety...
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00:08:06

Meet a Member - Dorothy Radermacher

Jul 8, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
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00:04:03

Meet a Member - Michelle Ray, CDM, CFPP

May 4, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
Video

00:15:20

Career Reflections - Trish De Leo, CDM, CFPP

May 3, 2021
This episode features Trish De Leo, CDM, CFPP. Trish is the Director at St. Petersburg Nursing and Rehab in Clearwater, FL. S...
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00:03:12

Employing a CDM, CFPP During Challenging Times

Apr 21, 2021
Your foodservice is a critical part of your operation and you need someone with the education and expertise to lead that depa...
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00:03:13

Meet a Member - Milton McGowian, MBA, FMP, CDM, CFPP

Apr 7, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
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00:03:02

Meet a Member - Joey Rost, CDM, CFPP

Mar 1, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
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00:01:28

Industry Insights: Foodservice Challenges During COVID-19 - January 2021

Feb 23, 2021
With the ongoing COVID-19 pandemic ANFP is continuously monitoring the effects on foodservice departments across the country....
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00:38:11

Career Reflections - Ken Hanson, CPM, CDM, CFPP

Feb 10, 2021
This episode features Ken Hanson, CPM, CDM, CFPP. Ken is the Jail Services Supervisor at Polk County Sheriff's Office and has...
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00:01:55

Meet a Member - Christian Lopez, CDM, CFPP

Feb 10, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
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00:02:37

Meet a Member - Leticia Marin, CDM, CFPP

Jan 4, 2021
ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu...
Video

00:01:37

Industry Insights: Foodservice Challenges During COVID-19

Dec 15, 2020
The COVID-19 pandemic has changed the way all industries are functioning, including foodservice. According to ANFP’s recen...
Video

00:01:38

Industry Insights: Dining Practices in Long-Term Care During COVID-19

Nov 12, 2020
Among many other aspects of life, the foodservice industry has had to adapt due to the COVID-19 pandemic. ANFP recently condu...
Video

00:01:38

Industry Insights: Management and Training Practices in Acute Care

Oct 6, 2020
Labor is the largest component of foodservice department budgets, making up 60% of the total costs for Acute Care Facilities....
Video

00:22:35

Career Reflections: Richard Nickless, CEC, CCA, AAC, CDM, CFPP

Sep 14, 2020
Career Reflections is a new series that focuses on ANFP members as they reflect on their foodservice story. The first episode...
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00:01:47

Industry Insights: Dietary Staffing Issues in Acute Care

Sep 1, 2020
Labor accounts for the largest component of foodservice department budgets in Acute Care facilities at 60% of total costs. As...
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00:01:45

Industry Insights: Long-Term Care PPDs: Food, Supplements, Non-Food Supplie... Industry Insights: Long-Term Care PPDs: Food, Supplements, Non-Food Supplies

Aug 12, 2020
In 2019, dietary costs for long-term care operations were calculated in three categories — food cost, supplement cost, and...
Video

00:02:03

Industry Insights: Acute Care PPDs: Food, Supplements, and Non-Food Supplie... Industry Insights: Acute Care PPDs: Food, Supplements, and Non-Food Supplies

Jul 15, 2020
Foodservice directors are likely already aware of their facility’s key numbers and with benchmarking studies they can compa...
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00:01:38

Industry Insights: Critical Issues Facing Operators

Jun 8, 2020
When asked what they consider to be their most critical mission, healthcare operators see patient experience and health as to...
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00:01:34

Industry Insights: Historic and Future Expectations: Budget Change by Facil... Industry Insights: Historic and Future Expectations: Budget Change by Facility Type

May 13, 2020
Foodservice budgets have remained stable over the past two years, and over half of operators expect them to stay the same in...
Video

00:01:27

Industry Insights: Long-Term Care: Segment Characteristics and Critical Iss... Industry Insights: Long-Term Care: Segment Characteristics and Critical Issues

Apr 8, 2020
Long-term care operations include residential disability care facilities and nursing homes. According to operators, their top...
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00:03:24

Celebrating ANFP's 60th Anniversary

Mar 23, 2020
The Association of Nutrition & Foodservice Professionals (ANFP) celebrates 60 years of service to the industry in 2020. A...

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