Content Tagged: "meeting"

In this video, you will learn about the Certifying Board for Dietary Managers (CBDM) policy for recertification and Continuing Education (CE) Audit requirements.

In this video, you will learn about the Certifying Board for Dietary Managers (CBDM) policy for credential holders who were selected for CE Audit in 2023 and were granted an extension to meet the CBDM recertification and Continuing Education (CE) Audit requirements.

Healthy People 2030 is an initiative by the U.S. Department of Health and Human Services (HHS) that includes 359 measurable, evidence-based health objectives for Americans (Healthy People 2030, 2023). Understanding the history and purpose of the Healthy People initiative can set the stage for the policy and programs you manage to keep your clients healthy.

IT’S NO SECRET THAT STAFFING is one of the biggest challenges facing foodservice managers. From recruitment to retention, it can be difficult to find and keep good employees at your facility. By using strategic methods, though, you can navigate the turbulent waters of labor challenges and sail your way to better staffing.

As a certified dietary manager, certified food protection professional you are a coach building a team-like atmosphere.

Nutrition plays an essential role in meeting the complex physiological demands of wound healing. As a CDM, CFPP, you’re entrusted with nourishing patients through the food you provide, and thus can play a vital role on the treatment team.

Before you set this article aside because you think the information doesn’t apply to your current position of employment, I have some news to share. We all are at risk for metabolic syndrome! Whether you work in schools, corrections, long-term care, acute care, or in a completely unrelated field, there should be at least a few tidbits of information that are helpful in practice or your personal life in this article.

BEHAVIORAL BIASES ARE SUBCONSCIOUS BELIEFS that affect your decision-making abilities. While often discussed in the context of investments, these biases can also impact management abilities – from hiring to menu decisions to leadership skills (and everything in-between). By understanding and acknowledging these biases, you can actively overcome them, leading to better decisions as a CDM, CFPP.

CASEY SMILED AS HE READ THROUGH the animated comments on the forms. The tasting panel comments included: “Yuck—I would never drink this,” “It’s like heaven in a cup,” and “Absolutely delicious. I would drink this every day if I could.” 

Congratulations, Colleen Zenk, CDM, CFPP! Colleen Zenk, CDM, CFPP has touched nearly every area of ANFP and CBDM. She is known as a servant leader

2,400 MINUTES — that’s what you’ll find in a 40-hour work week to accomplish every task on your plate. That might sound like a lot, but you know that those minutes fly by faster than a hot knife through butter. Between managing staff, ensuring food quality, and administrative struggles, time always seems in short supply, and unfortunately there’s no way to increase this precious commodity. All is not lost, though. Luckily, there are many tips that can help you make the most of each minute!

MALNUTRITION CONTINUES TO BE A CRITICAL PUBLIC HEALTH AND HEALTH EQUITY ISSUE with malnutrition and its risk affecting 20-50 percent of hospitalized patients. Social risk factors and existing chronic conditions increase malnutrition risk, overly burdening vulnerable populations.

Training and developing teams consists of initial onboarding, on-the-job training, in-service/classroom education and continuous education, and follow-up.

Nutrition care plans are a vital part of the overall care plan for a resident or patient, and should function as a living document for members of the healthcare team to deliver person-centered “best practice” care.

ANFP Chair, Omar Humes, CDM, CFPP, addressed attendees during the ANFP Annual Business Meeting on Monday, June 27, 2022.

Congratulations, Tom Thaman, CDM, CFPP! Thomas Thaman, CDM, CFPP has been in Foodservice for 45 years with the last 23 years employed at Eskenazi H

This top 10 list covers the Top 10 Tips for Effective Team Meetings & Huddles. The content for this list was compiled by Joey Rost, CDM, CFPP.

This webinar was recorded on November 10, 2021. Panelists Regina St. Clair, CDM, CFPP (GA ANFP Chapter President) and Felicia Smith, CDM,

GA ANFP’s chapter president, Regina St. Clair, shares the chapter’s experience of conducting a virtual meeting for the first time. Learn about the

This ANFP Chapter Chat was recorded on November 27, 2018, and covers meeting planning best practices.

This ANFP Chapter Chat was recorded on May 24, 2016, and covers how to run an effective meeting.