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Posts related to: Chapter Best Practices: Unlocking Chapter Growth with Member ROI

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How to Grill

Jan 31, 2019
This Culinary Boot Camp video reviews how to grill using tongs and a turner....
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00:06:16

How to Roast & Bake

Jan 31, 2019
This Culinary Boot Camp video reviews how to roast and bake. Examples include potatoes, vegetables, pizza, rolls, and more....
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00:03:44

How to Saute

Jan 31, 2019
This Culinary Boot Camp video reviews how to sauté using a countertop induction cooktop and a rubber spatula....
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00:02:12

How to Steam

Jan 31, 2019
This Culinary Boot Camp video reviews how to steam using cool-touch tongs....
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00:10:43

Kitchen Tools

Jan 31, 2019
This Culinary Boot Camp video reviews kitchen tools including a peeler, micro-planer, melon baller, and more....
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00:15:11

Knife Skills

Jan 31, 2019
This Culinary Boot Camp video reviews knife skills, types of knives, and their different uses....
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00:03:22

Focus on Formulas: Full-Time Equivalents

Jan 21, 2019
This Focus on Formulas video reviews full-time equivalents (FTE)....
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00:01:42

Industry Insights: Top Operator Concerns

Jan 14, 2019
This Industry Insights episode highlights the top operator concerns across healthcare foodservice segments. To view al...
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00:00:30

Why I Attend ACE: Dorothy Radermacher, CDM, CFPP

Jan 10, 2019
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00:04:02

Focus on Formulas: Monthly Food Cost

Jan 7, 2019
This Focus on Formulas video reviews monthly food cost....
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00:04:39

Top 10 Tips to Tackle Social Media in the Workplace - Part II

Jan 7, 2019
The following Top 10 list is for those who have social media accounts for their facility and are looking for ways to improve...
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00:05:05

Top 10 Tips to Tackle Social Media in the Workplace - Part I

Dec 17, 2018
The following Top 10 list is for those interested in creating social media accounts for their facility....
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00:02:13

Focus on Formulas: Fluid Intake

Dec 14, 2018
This Focus on Formulas video reviews fluid intake....
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00:49:41

Understanding Healthcare Foodservice: Acute Care

Dec 13, 2018
This webinar reviews specifics about the acute care segment of the 2018 Technomic Study and changes that have taken place sin...
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00:00:28

Why I Attend ACE: Bionca Lindsey, CDM, CFPP

Dec 4, 2018
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00:03:48

Focus on Formulas: Calculating As Purchased & Edible Portion

Dec 3, 2018
This Focus on Formulas video reviews calculating as purchased and edible portion....
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00:54:32

ANFP Chapter Chat: Meeting Planning Best Practices

Nov 28, 2018
This ANFP Chapter Chat was recorded on November 27, 2018, and covers meeting planning best practices....
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00:19:58

ANFP 2018 Salary & Benefits Survey Webinar

Nov 28, 2018
Take a deeper dive with this webinar that will review the survey. ANFP's Director of Education, Cindy Zemko, CDM, CFPP, revie...
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00:02:34

Focus on Formulas: Tray Accuracy Percentage

Nov 19, 2018
This Focus on Formulas video reviews tray accuracy percentage....
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00:03:36

Focus on Formulas: Return on Investment

Nov 5, 2018
This Focus on Formulas video reviews return on investment....
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00:01:42

Industry Insights: Median Food, Supplement, and Supply Costs

Oct 30, 2018
This Industry Insights episode highlights median food, supplement, and supplies cost data from ANFP's 2018 Skilled Nursing Fa...
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00:03:07

Focus on Formulas: Raw Food Cost Per Patient Day

Oct 22, 2018
The Focus on Formulas video reviews raw food cost per patient day....
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00:01:49

Focus on Formulas: Trays Assembled Per Minute

Oct 8, 2018
This Focus on Formulas video reviews trays assembled per minute....
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00:02:46

How to Recruit and Retain Foodservice Employees

Oct 3, 2018
Hear from various industry professionals on how to recruit and retain foodservice employees, including approaches such as inc...

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