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- Jun 4, 2024Congratulations to this year's Partnership Award recipient, Amy Wees!... more details
- Jun 3, 2024Your culinary offerings have the potential to increase revenue to help the bottom line in your department. If you are looking... more details
- Jun 1, 2024ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu... more details
- Jun 1, 2024This episode features Tim Schoonmaker, MBA, CEC, CCA, CDM, CFPP. Tim has been a member of ANFP and a CDM, CFPP since 2017. In... more details
- May 30, 2024Congratulations to this year's Horizon Award recipient, Maria Alvarado!... more details
- May 30, 2024Congratulations to this year's Chapter Volunteer of the Year Award recipient, Maggie Rowlands!... more details
- May 30, 2024Congratulations to this year's Dining Distinction Award recipient, Jaimie Griffiths!... more details
- May 30, 2024Congratulations to this year's Distinguished Service Award recipient, Sherri Conde!... more details
- May 30, 2024Congratulations to this year's Innovation Award recipient, Ambika Senthilvel!... more details
- May 30, 2024Congratulations to this year's CDM, CFPP Spotlight Award recipient, Michael Kopec!... more details
- May 23, 2024WHETHER YOU’RE WORKING IN LONG-TERM CARE, school food service, or a hospital kitchen, boosting the nutritional quality... more details
- May 20, 2024This top 10 list covers the Top 10 Culinary Trends and Innovations. The content for this list was compiled by ANFP Staff.... more details
- May 16, 2024This video features Michelle Taylor, CDM, CFPP, who is the Foodservice Director at Deleon Nursing And Rehabilitation in De Le... more details
- Apr 30, 2024Chapter boards are diverse groups of individuals that may be faced with challenges and conflict from time to time. Learn how... more details
- Apr 30, 2024In whatever area of nutrition and food service you work, you must have a good understanding of our digestive system: how abso... more details
- Apr 29, 2024ANFP Chair, Felicia Smith, along with the ANFP Board of Directors, hosted a Town Hall on Apri 29, 2024 to provide updates and... more details
- Apr 29, 2024This episode of ANFP Industry Insights highlights key data from the ANFP 2024 Salary Survey.... more details
- Apr 24, 2024MOVE OVER, MILLENNIALS. There’s a new generation entering the workforce, and that’s Gen Z. Every new generation b... more details
Edge Express: A Balancing Act - Protecting Your Clients with Food Safety an... Edge Express: A Balancing Act - Protecting Your Clients with Food Safety and Professional Ethics
Apr 21, 2024THE FOOD SYSTEM IS COMPLEX; not only does it affect the well-being of people’s lives, but also the organization itself.... more detailsEdge: Workforce Development is Always on the Menu in the Foodservice Indust... Edge: Workforce Development is Always on the Menu in the Foodservice Industry
Apr 18, 2024Training and development in the food and restaurant industry must be viewed in terms of a more profound concept known as work... more details- Apr 18, 2024The following tips serve as a reminder that—just like the weather—food safety demands continuous adjustments to e... more details
- Apr 10, 2024This episode features Penny Settle, CDM, CFPP. Penny has been a member of ANFP and a CDM, CFPP since 1995. In this episode, P... more details
- Apr 1, 2024ANFP members work in all kinds of settings, from long-term care to hospitals to schools, and so much more. This episode featu... more details
- Mar 13, 2024This top 10 list covers the Top 10 Strategies to Cultivate a Strong and Lasting Food Safety Culture. The content for this lis... more details
