Dori Weber wears many hats. She recently moved into the dietary manager position after having been a school bus driver, art room co-founder/volunteer, CNA, transportation aide, restaurant cook, all while being an Activities Director in addition to being a student and working towards earning the CDM, CFPP. She took on her new role with the willingness to learn so that residents continue to receive quality foodservice served with care.
In addition to the multiple roles, Dori had to develop a business contingency plan when the facility had an emergency, forcing residents and staff to evacuate and being re-located for a few weeks. Dori transported staff to and from facilities, while working through with the logistics and challenges that a damaged facility and emergency creates.