Video00:01:28 Feb 23, 2021Industry Insights: Foodservice Challenges During COVID-19 - January 2021With the ongoing COVID-19 pandemic ANFP is continuously monitoring the effects on foodservice departments across the co
Video00:01:37 Dec 15, 2020Industry Insights: Foodservice Challenges During COVID-19The COVID-19 pandemic has changed the way all industries are functioning, including foodservice.
Video00:01:45 Aug 12, 2020Industry Insights: Long-Term Care PPDs: Food, Supplements, Non-Food SuppliesIn 2019, dietary costs for long-term care operations were calculated in three categories — food cost, supplement cost
Video00:01:27 Apr 8, 2020Industry Insights: Long-Term Care: Segment Characteristics and Critical IssuesLong-term care operations include residential disability care facilities and nursing homes. According to operators, their top priorities are patient e
Video00:05:38 Aug 30, 2019Top 10 Ways to Bring Culinary Skills to Long-Term CareThis top 10 list covers the top 10 ways to bring culinary skills to long-term care. ANFP would like to thank Rocky Dunnam,
Video00:58:31 Feb 1, 2019Understanding Healthcare Foodservice: Skilled CareIn 2018, Technomic conducted an industry-wide, in-depth study on healthcare foodservice. Join us to discover specifics about the skilled nursing and l
