This webinar reviews how to get the most out of your benchmarking results. A live platform demonstration will be provided and will cover how to view benchmarking results by question, how to set and use dynamic filters and comparisons, and how to download personalized powerpoint and excel benchmarking reports.
Topics covered in the benchmarking program include facility demographics, personnel information, key financial stats, foodservice operations, nutrition information, and food safety and sanitation practices. After entering data, users can run reports comparing themselves to all participants in the program or filter to their preference in the skilled nursing facility arena.
The ANFP Benchmarking Program is sponsored by Gordon Foodservice.
