Most Viewed Videos
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Median Food, Supplement, and Supply Costs
This Industry Insights episode highlights median food, supplement, and supplies cost data from ANFP's 2018 Skilled Nursing Facility Benchmark Program.
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How to Recruit and Retain Foodservice Employees
Hear from various industry professionals on how to recruit and retain foodservice employees, including approaches such as incorporating an inclusive... [more]
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Scaling a Recipe
Reviews scaling a recipe with this Focus on Formula video. View all Focus on Formula videos HERE.
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What it Means to be a CDM, CFPP
ANFP members discuss how becoming a CDM, CFPP has impacted their careers.
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Ideal Body Weight
This Focus on Formulas video reviews ideal body weight. View all Focus on Formula videos HERE.
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ANFP Professional Practice Standards Webinar
Professional Practice Standards serve as the basis for quality dietetic practice for dietary managers. In this webinar, understand the format of the... [more]
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About the CE Audit
Learn about the Continuing Education Audit and the process involved if a member's CE is audited.
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How to Pay Your Membership Dues
This tutorial reviews how to pay your membership dues and certification fees. If you have any questions regarding your payment or need assistance,... [more]
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Understanding Healthcare Foodservice: Skilled Care
In 2018, Technomic conducted an industry-wide, in-depth study on healthcare foodservice. Join us to discover specifics about the skilled nursing and... [more]
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What it Means to Volunteer with ANFP
Hear from ANFP members on how getting involved at a state or national level has positively impacted their career.
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Raw Food Cost Per Patient Day
Reviews raw food cost per patient day. View all Focus on Formula videos HERE.
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Understanding Healthcare Foodservice: Acute Care
This webinar reviews specifics about the acute care segment of the 2018 Technomic Study and changes that have taken place since 2010, current... [more]
