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Knife Skills
This Culinary Boot Camp video reviews knife skills, types of knives, and their different uses.
To receive CE credit, view the full Culinary Boot Camp video series HERE and purchase and complete the quiz in the ANFP Marketplace.
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Creating a Culinary Culture in Your Foodservice Organization
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What it Means to be a CDM, CFPP
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Scaling a Recipe
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Median Food, Supplement, and Supply Costs
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What it Means to Volunteer with ANFP
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Ideal Body Weight
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How to Recruit and Retain Foodservice Employees
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About the CE Audit
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ANFP Member Benefits Webinar
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The Value of the CDM, CFPP Credential
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Tackling the 2018 CMS Regulatory Changes Together
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Why Hire a CDM?
