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Staffing and COVID-19
In this episode, we continue the examination of the effects of the COVID-19 pandemic on the foodservice industry. Today we are looking at the effects on staffing.
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COVID-19 Live Response Q&A Webinar – April 5, 2021
During this one-hour webinar, listen to a panel of industry experts discuss their COVID-19 experience and answer questions from attendees regarding reopening of dining... [more]
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How Members Turned to ANFP During COVID-19
Hear from several ANFP members and CDM, CFPPs on how they have utilized ANFP's COVID-19 resources throughout the pandemic.
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CMS Federal Survey Webinar Series: Food and Nutrition Services Staffing Competencies Deficiency Codes
This webinar will review the different 2020-21 Centers for Medicare & Medicaid Services (CMS) survey protocols that drive the cares provided in a Long-Term Care... [more]
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CMS Federal Survey Webinar Series: Food and Nutrition Services Sanitation & Safety Deficiency Codes
This webinar will review the different 2020-21 Centers for Medicare & Medicaid Services (CMS) survey protocols that drive the cares provided in a Long-Term Care... [more]
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CMS Federal Survey Webinar Series: Infection Control Deficiency Codes
This webinar will review the different 2020-21 Centers for Medicare & Medicaid Services (CMS) survey protocols that drive the cares provided in a Long-Term Care... [more]
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CMS Federal Survey Webinar Series: Life Safety & Disaster Preparedness Deficiency Codes
This webinar will review the different 2020-21 Centers for Medicare & Medicaid Services (CMS) survey protocols that drive the cares provided in a Long-Term Care... [more]
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CMS Federal Survey Webinar Series: Infection Control Surveys
This webinar will review the different 2020-21 Centers for Medicare & Medicaid Services (CMS) survey protocols that drive the cares provided in a Long-Term Care... [more]
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CMS Federal Survey Webinar Series: Standard/Annual Surveys
This webinar will review the different 2020-21 Centers for Medicare & Medicaid Services (CMS) survey protocols that drive the cares provided in a Long-Term Care... [more]
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Dining Practices in Long-Term Care During COVID-19
Among many other aspects of life, the foodservice industry has had to adapt due to the COVID-19 pandemic. ANFP recently conducted a survey to discover how dining and... [more]
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COVID-19 Live Response Q&A Webinar – November 4, 2020
This Q&A webinar covers the COVID-19 pandemic and its impact on facilities across the country. Hear from four expert panelists who will answer questions from... [more]
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COVID-19 Live Response Q&A Webinar – September 16, 2020
This live Q&A webinar covers the COVID-19 pandemic and its impact on facilities across the country. Hear from four expert panelists who will answer questions from... [more]