All aboard the onboarding express! Take a 90-day journey through the onboarding process for a foodservice team member. In this session, participants will review key concepts and rationale for new hire orientation and develop onboarding goals and strategies. Together, participants will construct a template for new hire orientation. Jump on board and buckle up while we navigate employee onboarding!
ANFP members who view this webinar and complete the quiz are eligible to receive 1.25 GEN CE credits. Purchase the webinar in the ANFP Marketplace HERE or click the button below and complete the quiz.
This course is a level II continuing competence. View continuing competence level descriptions HERE.