This session was recorded on June 28, 2021 at the 2021 ANFP Annual Conference & Expo (ACE) in Orlando, FL.
Speaker: Barbara Thomsen, CDM, CFPP
CDM, CFPPs march to different regulations and need to know how to follow, lead, and engage staff in that delicate balance of maneuvering through their jobs. This session reviews how to celebrate, whether it be long-term care, assisted living, acute care, or school food service, a mission accomplished in your kitchen!
ANFP members who view this webinar and complete the quiz are eligible to receive 1.00 SAN CE credit. Purchase the webinar in the ANFP Marketplace HERE or click the button below and complete the quiz.
This course is a level II continuing competence. View continuing competence level descriptions HERE.